Foods

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APPETIZERS

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Soppressata salami, fresh ovolini mozzarella, san daniele prosciutto, Italian cheese, artichokes, marinated mushrooms and roasted peppers.
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Lightly breaded fried calamari, served with marinara sauce.
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Sauteed mussels with garlic, parsley and white wine or marinara sauce.
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Shrimp tossed in chef’s special grand Marnier.
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Chicken wings tossed in garlic parmesan & served with blue cheese dressing.
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Baby octopus sautéed with garlic, capers, olives, red pepper flakes, herbs, cherry tomato sauce.
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Eggplant stuffed with ricotta cheese, herbs topped with marinarasauce & mozzarella cheese.
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Lightly toasted bread topped with chopped tomatoes, red onions, basil with EVOD & Balsamic glaze.
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SALAD

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Arugula topped with prochiutto san daniele, shave parmesan.
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Romaine lettuce, shaved parmesan, Caesar dressing, croutons.
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Fresh mixed greens, cherry tomatoes, red onion, and cucumber with Balsamic vinaigrettedressing.
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PASTA DISH

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Served in tomato sauce, topped with mozzarella cheese
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Served in mascarpone cheese cream sauce
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Diced roasted eggplant in tomato sauce, topped with mozzarella cheese
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Pappardelle with ground beef, ricotta cheese, parmesan cheese in a meat sauce
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Served with chicken, broccoli and mushroom in a garlic cream sauce
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Italian pancetta, egg yolk, pecorino cheese and a touch of cream, served over homemade fettuccine
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Served with Italian sausage, red bell peppers, mush-rooms, onion & garlic tossed with marinara sauce
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Plum tomatoes, vodka, garlic, Romano cheese, touch of red pepper flakes and cream mixed with penne
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Homemade pumpkin squash ravioli, served in mascarpone cream sauce
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Served with spinach, mushrooms, parmesan cheese and truffle oil
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ENTREE

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Ravioli cooked in tomato cream sauce
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Served with half lobster , shrimp, clams, mussels and calamari over fusilli with a choice of sauce red, garlic, white wine or fradiavolo
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Served with Shrimp, Clams, Mussels, calamari and Scallops, over fusilli or Risotto with a choice of sauce garlic white wine or red sauce
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Calamari sautéed with garlic, olives, capers, anchovies and cherry tomato served over linguine
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Stuffed with mozzarella cheese, spinach and roasted red peppers served with mushroom in sherry wine sauce
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Stuffed with mozzarella cheese, spinach and roasted red peppers served with mushroom in sherry wine sauce
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Dipped in egg batter and sautéed in a lemon white wine sauce
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Dipped in egg batter and sautéed in a lemon white wine sauce
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Topped with eggplant and mozzarella cheese in plum tomato sauce
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Topped with eggplant and mozzarella cheese in plum tomato sauce
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Served with mushrooms, San Daniele ham, in a Marsala wine sauce
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Served with mushrooms, San Daniele ham, in a Marsala wine sauce
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Served with asparagus, artichoke hearts and capers in a lemon white wine sauce
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Served with asparagus, artichoke hearts and capers in a lemon white wine sauce
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Served with red bell peppers, onions and mushrooms in plum tomato sauce
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Served with red bell peppers, onions and mushrooms in plum tomato sauce
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Topped with prosciutto San Daniele, sage and mozzarella cheese in a white wine herb sauce
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Topped with prosciutto San Daniele, sage and mozzarella cheese in a white wine herb sauce
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Baked with bread crumbs topped with marinara sauce and mozzarella cheese
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Baked with bread crumbs topped with marinara sauce and mozzarella cheese
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Served with capers, cherry tomatoes, in a lemon white wine sauce
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Served with capers, cherry tomatoes, in a lemon white wine sauce
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Topped with spinach, San Daniele ham and mozzarella cheese
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Topped with spinach, San Daniele ham and mozzarella cheese
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SIDE ORDER

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add to cart[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_empty_space height=”3em”][vc_empty_space height=”3em”][vc_column_text]* PLEASE INFORM YOUR SERVER OF ANY FOOD ALLERGIES IN YOUR PARTY[/vc_column_text][vc_empty_space height=”3em”][vc_empty_space height=”3em”][/vc_column][/vc_row]